Frozen Strawberry Daiquiri

                                                        1 small can frozen lemonade
                                                        Light Rum

1 tbsp. Confectioner's sugar
1 1/2 cups frozen strawberries
(or raspberries)

Put frozen lemonade, confectioner's sugar and strawberries in blender. Fill lemonade can half full with rum (we use a lot more). Add to other ingredients in blender. Blend until slushy. Serve immediately. If you prefer the daiquiri more slushy add 1/2 to 1 cup ice while blending. You can make a large batch and store it in the freezer, the rum will keep it from freezing solid and you can scoop it out as you need it. Tastes good without the rum but what's the point????

Compliments of Linda Girard